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Aliments Horium

Aliments Horium was established by the Ho family in Montreal, in 1982. Having graduated with a Ph.D. in biochemistry and food chemistry, Dr. Chong Hong Ho was able to combine the modern technology of food science as well as the ancient techniques of his Chinese ancestors to grow the business into one of the premier producers of tofu and other soy products. Aliments Horium uses only non-GMO soybeans and also offers a line of organic products, which are certified by Ecocert Canada. Furthemore, all their food is 100% pure and natural, with no preservatives added!